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Anthony Rahayel Reveals How Modern Trends Are Ruining Authentic Flavors
Manage episode 441992911 series 2521231
Are we losing the authentic flavors of our food, or are they just being masked by modern food trends?
In this episode of Wine Talks, Paul K sits down with Anthony Rahayel, founder of NoGarlicNoOnions–a YouTube sensation for food lovers worldwide.
Today, Anthony shares his incredible journey from being a dentist to traveling the world in search of authentic food stories.
With over 8,500 videos to his name, Anthony explains why he’s on a mission to preserve traditional Lebanese culinary techniques and how modern cuisine often loses its way through today’s food trends.
Tune in now to discover how these trends are affecting our food and how we can strike a balance between tradition and innovation in the culinary world.
Let’s jump right in!
Key Takeaways:
Introduction (00:00)
Meet Anthony Rahayel and his brand, NoGarlicNoOnions (00:32)
Evolution of American cuisine and its influence on Lebanese food (02:29)
Anthony’s take on how food connects people globally (04:16)
How Anthony’s YouTube journey started (05:55)
What you need to know about Lebanese cuisine (10:55)
Modern food trends and its impact (16:05)
Anthony’s transition from dentistry to food blogging (32:31)
Importance of equipment and production quality in food blogging (37:04)
The secret sauce to Anthony’s success (43:12)
Additional Resources:
👉Learn more about Wine Talks: https://www.winetalkspodcast.com/
👉Watch the YouTube full episodes: https://www.youtube.com/watch?v=EcE_nUpOKHY&list=PLVPoDzlH3_n8rqmofwcCQvOi_3Ci66bu_
👉Subscribe to our YouTube channel: https://www.youtube.com/@WineTalksPodcast?sub_confirmation=1
👉Subscribe to Anthony Rahayel’s YouTube channel: https://www.youtube.com/channel/UCACicNDQx-HA5MFnl75a-OQ
👉Connect with Anthony on Instagram: https://www.instagram.com/nogarlicnoonions/?hl=en
Watch or listen to this episode:
🔸How One BAD Wine Led to a Thriving Wine Business with a TWIST | Stephanie Franklin: https://youtu.be/mmyguoWhsPY
🔸This Missouri Winery is Crafting Wines Like You've NEVER Tasted Before | Jerry Eisterhold: https://youtu.be/Y5mv4wghyWc
Let’s Connect:
🍷IG: https://www.instagram.com/winetalkspodcast/
🍷LinkedIn: https://www.linkedin.com/in/paul-kalemkiarian-a792914
–
Wine Talks with Paul K is the ultimate podcast for serious wine lovers who want to know everything about the wine business. Whether you’re a novice or an expert, this podcast will introduce you to the wonderful world of wine, one story at a time.
Follow Wine Talks with Paul K on your favorite podcast platform so you won’t miss an episode!
392 bölüm
Manage episode 441992911 series 2521231
Are we losing the authentic flavors of our food, or are they just being masked by modern food trends?
In this episode of Wine Talks, Paul K sits down with Anthony Rahayel, founder of NoGarlicNoOnions–a YouTube sensation for food lovers worldwide.
Today, Anthony shares his incredible journey from being a dentist to traveling the world in search of authentic food stories.
With over 8,500 videos to his name, Anthony explains why he’s on a mission to preserve traditional Lebanese culinary techniques and how modern cuisine often loses its way through today’s food trends.
Tune in now to discover how these trends are affecting our food and how we can strike a balance between tradition and innovation in the culinary world.
Let’s jump right in!
Key Takeaways:
Introduction (00:00)
Meet Anthony Rahayel and his brand, NoGarlicNoOnions (00:32)
Evolution of American cuisine and its influence on Lebanese food (02:29)
Anthony’s take on how food connects people globally (04:16)
How Anthony’s YouTube journey started (05:55)
What you need to know about Lebanese cuisine (10:55)
Modern food trends and its impact (16:05)
Anthony’s transition from dentistry to food blogging (32:31)
Importance of equipment and production quality in food blogging (37:04)
The secret sauce to Anthony’s success (43:12)
Additional Resources:
👉Learn more about Wine Talks: https://www.winetalkspodcast.com/
👉Watch the YouTube full episodes: https://www.youtube.com/watch?v=EcE_nUpOKHY&list=PLVPoDzlH3_n8rqmofwcCQvOi_3Ci66bu_
👉Subscribe to our YouTube channel: https://www.youtube.com/@WineTalksPodcast?sub_confirmation=1
👉Subscribe to Anthony Rahayel’s YouTube channel: https://www.youtube.com/channel/UCACicNDQx-HA5MFnl75a-OQ
👉Connect with Anthony on Instagram: https://www.instagram.com/nogarlicnoonions/?hl=en
Watch or listen to this episode:
🔸How One BAD Wine Led to a Thriving Wine Business with a TWIST | Stephanie Franklin: https://youtu.be/mmyguoWhsPY
🔸This Missouri Winery is Crafting Wines Like You've NEVER Tasted Before | Jerry Eisterhold: https://youtu.be/Y5mv4wghyWc
Let’s Connect:
🍷IG: https://www.instagram.com/winetalkspodcast/
🍷LinkedIn: https://www.linkedin.com/in/paul-kalemkiarian-a792914
–
Wine Talks with Paul K is the ultimate podcast for serious wine lovers who want to know everything about the wine business. Whether you’re a novice or an expert, this podcast will introduce you to the wonderful world of wine, one story at a time.
Follow Wine Talks with Paul K on your favorite podcast platform so you won’t miss an episode!
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