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İçerik Italian Wine Podcast tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Italian Wine Podcast veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
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Ep. 1951 McKenna Cassidy interviews Bea Boschis | The Next Generation

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Manage episode 421538571 series 1400880
İçerik Italian Wine Podcast tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Italian Wine Podcast veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

Welcome to Episode 1951 in which host McKenna Cassidy interviews Bea Boschis this week on The Next Generation. McKenna and Bea discuss the history of wines made by Chiara Boschis, as well as impact of climate and organic farming on wines from this region. Beatrice provides her perspective and hopes as an upcoming leader in this winemaking family.

More about today’s guest

Beatrice was born in Alba in 1997. She grew up in a winemaking family - her aunt is Chiara Boschis, the first woman winemaker and the original "Barolo Girl" of the Barolo Boys revolutionary movement, and the first Organic Certified producer in Barolo. Beatrice grew to love viticulture and enology at La Scuolo Enologica Umberto I and during internships in Australia and USA. She completed her Bachelor at Università degli Studi di Torino with a thesis on reductive off odors in wine. Her Masters was completed at Geisenheim Univerity (Germany) with a focus on Riesling fermentation. She currently words at E. Pira & figli and looks forward to continuing the family legacy - a story "to be continued!"

Connect:

Website: https://www.pira-chiaraboschis.com/

Instagram: @beaboschis

More about the host:

McKenna found her love of wine while serving in a Napa Valley tasting room. She later graduated from the University of Notre Dame and pursued wine on the East Coast with E. & J. Gallo Winery. She has worked in wine distribution for restaurants and luxury retail stores for the past three years.

Originally from Phoenix, Arizona, McKenna is a Certified Specialist of Wine (2021), Certified Sommelier (2022), and Italian Wine Ambassador (2023).

She loves country swing dancing, hosting brunch parties, and sipping Italian Wine.

Connect:

Facebook @mckennacassidy

Instagram @mckennacassidy

LinkedIn McKenna Cassidy

Website Youtube: McKenna Cassidy

_______________________________

Let's keep in touch! Follow us on our social media channels:

Instagram www.instagram.com/italianwinepodcast/

Facebook www.facebook.com/ItalianWinePodcast

Twitter www.twitter.com/itawinepodcast

Tiktok www.tiktok.com/@mammajumboshrimp

LinkedIn www.linkedin.com/company/italianwinepodcast

If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

If you want to be part of the next generation then like and share this track! We will remember you when you need dentures and a straw for your wine!

  continue reading

2056 bölüm

Artwork
iconPaylaş
 
Manage episode 421538571 series 1400880
İçerik Italian Wine Podcast tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Italian Wine Podcast veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

Welcome to Episode 1951 in which host McKenna Cassidy interviews Bea Boschis this week on The Next Generation. McKenna and Bea discuss the history of wines made by Chiara Boschis, as well as impact of climate and organic farming on wines from this region. Beatrice provides her perspective and hopes as an upcoming leader in this winemaking family.

More about today’s guest

Beatrice was born in Alba in 1997. She grew up in a winemaking family - her aunt is Chiara Boschis, the first woman winemaker and the original "Barolo Girl" of the Barolo Boys revolutionary movement, and the first Organic Certified producer in Barolo. Beatrice grew to love viticulture and enology at La Scuolo Enologica Umberto I and during internships in Australia and USA. She completed her Bachelor at Università degli Studi di Torino with a thesis on reductive off odors in wine. Her Masters was completed at Geisenheim Univerity (Germany) with a focus on Riesling fermentation. She currently words at E. Pira & figli and looks forward to continuing the family legacy - a story "to be continued!"

Connect:

Website: https://www.pira-chiaraboschis.com/

Instagram: @beaboschis

More about the host:

McKenna found her love of wine while serving in a Napa Valley tasting room. She later graduated from the University of Notre Dame and pursued wine on the East Coast with E. & J. Gallo Winery. She has worked in wine distribution for restaurants and luxury retail stores for the past three years.

Originally from Phoenix, Arizona, McKenna is a Certified Specialist of Wine (2021), Certified Sommelier (2022), and Italian Wine Ambassador (2023).

She loves country swing dancing, hosting brunch parties, and sipping Italian Wine.

Connect:

Facebook @mckennacassidy

Instagram @mckennacassidy

LinkedIn McKenna Cassidy

Website Youtube: McKenna Cassidy

_______________________________

Let's keep in touch! Follow us on our social media channels:

Instagram www.instagram.com/italianwinepodcast/

Facebook www.facebook.com/ItalianWinePodcast

Twitter www.twitter.com/itawinepodcast

Tiktok www.tiktok.com/@mammajumboshrimp

LinkedIn www.linkedin.com/company/italianwinepodcast

If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

If you want to be part of the next generation then like and share this track! We will remember you when you need dentures and a straw for your wine!

  continue reading

2056 bölüm

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