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New Cookbooks in the Second Week of August 2021
Manage episode 299858023 series 2866960
İçerik Cookbook Divas tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Cookbook Divas veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
Cookbook Divas Podcast #26: Cookbooks Coming out 2nd Week of August 2021
Show Notes: Cookbook Divas Cookbooks Coming Out Second Week of August 2021
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
British Cheese on Toast: Over 100 Recipes with Farmhouse Cheeses, by Steve Parker
https://amzn.to/2VI3kXj
Camping with Kids Cookbook: Fun and Easy Recipes for the Whole Family, by Amelia Mayer
https://amzn.to/3keFoEU
Canned: Quick and Easy Recipes That Get the Most out of Tinned Food, by Theo A. Michaels
https://amzn.to/3ASIGUp
Charcutería: The Soul of Spain (Second Edition), by Jeffrey Weiss
https://amzn.to/3B3eYvN
The Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion, by Beth A. Lee
https://amzn.to/3r42eRa
Everyday Entertaining: 110+ Recipes for Going All Out When You're Staying In, by Elizabeth Van Lierde
https://amzn.to/3hCIwZH
Festive Ukrainian Cooking, by Marta Pisetska Farley
https://amzn.to/3i70LFr
The First-time Bread Baker: A beginner's guide to baking bread at home, by Emmanuel Hadjiandreou
https://amzn.to/3rdwVn8
The 5-Ingredient Camping Cookbook: Easy, Flavorful Recipes for Eating Well in the Great Outdoors, by Pauline Reynolds-Nuttall
https://amzn.to/3r6ftRn
Gelupo Gelato: A delectable palette of ice cream recipes, by Jacob Kenedy
https://amzn.to/3wBEBAE
Pig: Cooking with a Passion for Pork, by Johnnie Mountain
https://amzn.to/3kf247Z
Sheet Cake: Easy One-Pan Recipes for Every Day and Every Occasion: A Baking Book, by Abigail Johnson Dodge
https://amzn.to/3xFviku
Sicilia: A love letter to the food of Sicily, by Ben Tish
https://amzn.to/3kc7gcV
Southern Grit: 100+ Down-Home Recipes for the Modern Cook, by Kelsey Barnard Clark
https://amzn.to/3ktwLXt
Vegan Baking Made Easy: 60 Foolproof Plant-Based Recipes, by Rebecca Coleman
https://amzn.to/3AYX5yg
The Little Book of One-Pot (publisher: Orange Hippo!)
https://amzn.to/3kd6pZq
The Little Book of Tapas (publisher: Orange Hippo!)
https://amzn.to/3hzeK87
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