A Slightly Drier Experience (Unreal Steak Slices & Zapp's Voodoo Pretzel Stix

Talkin' Tofu

İçerik Cattington Inc. and David Striepe tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Cattington Inc. and David Striepe veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

1+ y ago 54:38

MP3•Bölüm sayfası

This week on the show, we're talking about vegan options at Barrier Island Brewing on Saint Simon's Island and Unreal Steak Slices. We're also finally eating Zapp's Voodoo Pretzel Stix!

SHOW NOTES

The To-Views shows we talked about: Silo, Station Eleven, Halt and Catch Fire, and Winning Time.
To News: The future of seafood has arrived with 3D-printed vegan alternatives.
Here is the recipe for pickled onions and jalapeños that Becky put on her sandwich.
The other deli slices that Dave mentioned were the Simple Truth brand.
The chips Becky likes are Kettle brand Salt and Pepper.
Dave's favorite Zapp's flavor of chips is Hotter 'n' Hot Jalapeño.

Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

Hosted on Acast. See acast.com/privacy for more information.

199 bölüm

#Food #Arts #Cattington Inc #Vegan #Vegan Food #Cooking #Comedy