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İçerik Tales from the Cask tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Tales from the Cask veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
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Episode 328 - Kimmie Krohn with Sycamore Brewing

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Manage episode 241987670 series 1828506
İçerik Tales from the Cask tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Tales from the Cask veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

It may be September and all, but you wouldn’t know it from the 90º heat! So we are pumped to have our friend Kimmie Krohn from Sycamore Brewing join us in the bar with refreshing brews from down Charlotte way! Kimmie talks about the latest from C-town and then tries three taste treats with us: Pumpkin Latte Blonde, Psychedelic Flow IPA, and Juice Willis DIPA!

Sad news leads us off with another MegaMergerMania aftershock via The Roanoke Times, with the announcement that Daleville's Ballast Point tasting room and kitchen will close, while the brewery will remain in production. Next we have CNBC reporting that Boston Beer’s CEO says they are looking at cannabis, while The Daily Beast asks how the hell is White Claw outselling Budweiser? Then it’s Forbes wondering if rose beers are a fad or lasting trend, and then TribLive shares a study that finds women spend more at craft brewpubs, while men prevail in volume. We close up the week with the shocking yet true news from Vice that an Aussie sportswriter paid $68,000 for a single beer at a UK hotel bar!

Last week’s #caskquiz wanted to know “what’s the wildest/most extreme beer is that you have tried?” For this week, we are asking “how long do you think the seltzer craze will last? Will it flame out like root beer did? Have monster growth for a few years then retain solid market share? Start slowing next year then diminishing over time?”

We so love hearing from you! Please send in feedback and beer suggestions by calling us at (919) 502-0280, Tweeting us, following our Instagram or friending us on Untappd, posting on and liking ourFacebook page, or emailing us! And please rate & review us in iTunes or Stitcher if you haven’t done so!

  continue reading

100 bölüm

Artwork
iconPaylaş
 
Manage episode 241987670 series 1828506
İçerik Tales from the Cask tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Tales from the Cask veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

It may be September and all, but you wouldn’t know it from the 90º heat! So we are pumped to have our friend Kimmie Krohn from Sycamore Brewing join us in the bar with refreshing brews from down Charlotte way! Kimmie talks about the latest from C-town and then tries three taste treats with us: Pumpkin Latte Blonde, Psychedelic Flow IPA, and Juice Willis DIPA!

Sad news leads us off with another MegaMergerMania aftershock via The Roanoke Times, with the announcement that Daleville's Ballast Point tasting room and kitchen will close, while the brewery will remain in production. Next we have CNBC reporting that Boston Beer’s CEO says they are looking at cannabis, while The Daily Beast asks how the hell is White Claw outselling Budweiser? Then it’s Forbes wondering if rose beers are a fad or lasting trend, and then TribLive shares a study that finds women spend more at craft brewpubs, while men prevail in volume. We close up the week with the shocking yet true news from Vice that an Aussie sportswriter paid $68,000 for a single beer at a UK hotel bar!

Last week’s #caskquiz wanted to know “what’s the wildest/most extreme beer is that you have tried?” For this week, we are asking “how long do you think the seltzer craze will last? Will it flame out like root beer did? Have monster growth for a few years then retain solid market share? Start slowing next year then diminishing over time?”

We so love hearing from you! Please send in feedback and beer suggestions by calling us at (919) 502-0280, Tweeting us, following our Instagram or friending us on Untappd, posting on and liking ourFacebook page, or emailing us! And please rate & review us in iTunes or Stitcher if you haven’t done so!

  continue reading

100 bölüm

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