Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...
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Welcome to "The Business Emergency Room at The Chaos Games," your ultimate guide to navigating and resolving organizational crises. Hosted by Maartje van Krieken, a leading first responder in business turmoil, this podcast offers immediate insights and ready-to-deploy solutions addressing the most complex business challenges so you can stay ahead of the game.
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Dive into the Depths: Join Andrew Lewin on 'How to Protect the Ocean' – Your Gateway to Exclusive Ocean Insights! Explore the latest, uncharted realms of ocean science and conservation that you won't find anywhere else. Andrew takes you on an inspiring journey to uncover the hidden gems of oceanic discovery and initiatives. Tune in to discover how you can transform your life for a better ocean, one episode at a time. The How To Protect The Ocean is your resource to keep you informed on the l ...
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Chef Sense is hosted by Chef James Massey. Chef's passion for the culinary arts, life and quest for knowledge will keep you amused. It is an entertaining menagerie of great conversation and investigative interviews. He will engage with chefs, food and beverage professionals, farms, public figures, and friends. Podcast Disclaimer: We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional med ...
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We are a Food Podcast. We are blessed to have been ranking on Apple Podcast Charts since November of 2022 in the Food Category and recently attained the #1 podcast spot in the United States! Along with the podcast comes amazing food photography by John Hernandez from Ibis Images. Powered by our partnership with Peninsula Foodservice - The Walk-In Talk Podcast, hosted by Carl Fiadini and team, including co-host Chef Jeffrey Schlissel, combines their culinary expertise and experiences to provi ...
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Sa Fish May Forever is a podcast on the importance of municipal fisheries in ensuring food security and livelihood in coastal communities. This podcast is brought to you by Rare Philippines and PumaPodcast. Hosted on Acast. See acast.com/privacy for more information.
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This is a podcast series for professionals working in the agribusiness industry that seek insights in sustainable value chain development. Together with our partners we dive into our work and share cross-sector learnings and best practices. We reflect on innovative business models related to topics as inclusive finance and gender equality. IDH convenes public-private partnerships, co-invests, constructs innovative pilots, and stimulates sustainable production and trade to create systemic cha ...
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How Can You Reduce Your Carbon Footprint: Practical Steps for a Sustainable Lifestyle
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin discusses practical ways for individuals to reduce their carbon footprint. Here are the key strategies highlighted: Calculate Your Carbon Footprint: Start by determining your current carbon footprint using a reliable calculator. Understanding your baseline is essential for t…
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Crafting Culinary Excellence at Lowe's Hotel with Chef Mike Molloy
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Send us a text Join us for an engaging session with Mike Molloy, the mastermind behind some of the most innovative plant-based creations at Lowe's Hotel, Universal Orlando. Imagine a vegan tuna crafted from liquid nitrogen-treated watermelon, crusted with sesame seeds and spices—it's a culinary adventure that challenges the norms of contemporary di…
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Decision Deadlock: Moving out of Paralysis into Action ASAP
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In a fast-paced business world, decision paralysis is a major obstacle in business, stalling innovation and financial success. Maartje tackles this issue head-on, highlighting how fear, overwhelming data, high stakes, and unclear objectives often keep leaders stuck. She cites studies revealing that indecision significantly impacts financial perform…
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Can Worms Eat Plastic? African Mealworm Might Help Save the Ocean
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Lewin discusses the pressing issue of plastic pollution and highlights a promising biological solution involving African mealworms. The episode focuses on the Kenyan lesser mealworm, a larval form of the Alphitobius darkling beetle, which has shown the ability to break down poly…
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A Full Circle Moment: The Return of L-Pod to Penn Cove
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Lewin discusses the significant return of the Southern Resident orca population, specifically L-Pod, to Penn Cove, Washington, after more than 50 years. This return is particularly poignant given the tragic history of the area, where in the 1970s, a brutal capture event took pla…
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Amy Sins: From Kitchen to Crisis Response
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Send us a text Chef Amy Sins shares her inspiring journey from a rogue do-gooder to a pivotal figure in disaster relief, using her culinary skills to make a difference when it truly counts. You'll learn how chefs can become vital assets in crisis situations, transforming chaos into communities of support and nourishment. With heartwarming stories a…
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People Are Sick of Plastic Straws: Is Comedy Hurting the Anti-Plastic Movement?
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Are you sick of hearing about plastic straws? Andrew Santino, a comedian, doesn't think that plastic straws are hurting sea turtles even though a video went viral for a scientist pulling a plastic straw from a sea turtle's nose in Costa Rica. Four months later, the same scientist pulled a plastic fork from a sea turtle's nose about 70 kilometres fr…
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Navigating the Conference Circuit: Insights from Dr. Isla Hodgson on Back-to-Back Marine Conservation Events
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Lewin interviews Dr. Ayla Hodgson, a marine social scientist and science communicator for the Save Our Seas Foundation. The focus of the conversation is on Isla's experience attending two significant conferences back-to-back: the International Marine Conservation Congress (IMCC)…
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Bridging Generations: Navigating Family Business Succession
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Family-run businesses are rich with legacy, but they can also harbor complexities, especially when facing generational transitions. Navigating these critical transitions takes more than a solid business plan; it requires wisdom, respect, and sometimes, a little outside help. As an expert in this field, Mike Schmitt shares his insights on how to sec…
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Climate Change Misinformation: Tracing the Funding to Greedy People
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Climate change misinformation has been a persistent issue for decades, fueled by campaigns funded by the fossil fuel industry. In this episode of the How to Protect the Ocean podcast, host Andrew Lewin discusses the ongoing struggle to raise awareness about climate change and the detrimental effects of misinformation on public perception and policy…
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The Great Bait Ball: Unraveling the 10 Million Capelin Predation Event
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Luen discusses a remarkable predation event that occurred in 2014 in the Barents Sea off the coast of Norway. During this event, approximately 2 million Atlantic cod consumed around 10 million capelin, which is nearly 50% of the capelin population present at the time. The episod…
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Patrick Kelly and Crab Island Seafood’s Chef Carl Riding
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Send us a text Ever wondered how a crab rangoon could meet a stuffed shell with vodka sauce? Chef Carl Riding, co-owner of Crab Island Seafood Company, has some answers. Join us on a taste adventure where Carl shares his kitchen secrets and the fascinating journey from wielding a chef's knife to conquering the trade show circuit. His inventive culi…
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An Overdose of Change: Breaking Free from Fatigue and Chaos
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Change overdose is real, and it’s draining your business. With 73% of organizations facing change saturation and nearly half of employees experiencing fatigue from constant shifts, it’s clear that too much change is overwhelming teams and killing productivity. Maartje breaks down the impact of this "change overdose" and shows how it leads to busine…
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Start Small, Stay Consistent: Key Strategies for Effective Science Communication
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Lewin discusses three key strategies for succeeding in science communication, particularly in the context of ocean conservation. Here’s a summary of those three ways: Overcome the Fear to Begin: Acknowledge that fear and imposter syndrome are common when starting any project, es…
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The 2024 Living Planet Report: Biodiversity Is Down By 73%
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Lewin discusses the 2024 Living Planet Report, titled "A System in Peril," released by WWF and the London Zoological Society. The report highlights a staggering decline in biodiversity, with species populations down by 73% over the last 50 years. Specific regions, such as Latin …
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Building a Network for Ocean Protection: Why Community Matters
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Lu discusses the importance of finding and building a community focused on ocean conservation. He reflects on his own experiences and the recurring theme of community in his life and work. Andrew emphasizes that being part of a community can provide support, motivation, and a se…
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Feeding the Passion: Behind the Scenes of the U.S. Culinary Open
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Send us a text Join us on the Walk-In Talk Podcast for an exciting culinary journey as we welcome the culinary genius, Chef Nick Barrington, who shares insights from his illustrious career and the prestigious US Culinary Open. Discover how food can provide comfort and joy during challenging times, as we reflect on the impact of Hurricanes Milton an…
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Harnessing Networks: Solving Big Problems Fast | 014
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When crisis hits, the strength of your network can be the key to survival. Dr. Sumit D. Chowdhury, founder and president of Green Earth X and creator of the Gaia platform, joins the show to talk about the power of networks during emergencies and how they can make or break crisis management. Drawing from his vast experience in telecom, consulting, a…
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Restoring Thailand's Coastlines: The Promise and Pitfalls of Mangrove Projects
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Key Considerations for Restoring Mangroves Site Selection: It is crucial to choose appropriate locations for planting mangroves. Areas that are prone to tidal flooding may not be suitable, as seedlings can drown. Historical mangrove sites may no longer be viable due to changes in land and sea levels. Long-Term Planning: Restoration efforts should f…
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Cruise Ships and Ocean Pollution: The Hidden Impact of Scrubber Technology
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Lewin discusses the environmental impact of cruise ships, particularly focusing on the use of scrubbers that release toxic chemicals directly into the ocean. Cruise ships are likened to floating cities, providing travelers with unique experiences while visiting various destinati…
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Surfrider: 40 Years of Celebrating Community and Coastal Conservation
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The Surfrider Foundation has made a significant positive impact over its 40-year history, evolving from a grassroots organization focused on protecting surf spots to a powerful advocate for ocean and coastal conservation. Here are some key highlights of its achievements: Grassroots Mobilization: Surfrider has built a network of over 200 chapters an…
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From Devastation to Determination in the Gulf Coast Aftermath: Heidi & Michael Butler
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Send us a text Ever felt the surreal helplessness of watching your dreams wash away? Michael and Heidi Butler, owners of The Helm Restaurant, give us a poignant glimpse into their world as they watched their beloved establishment fill with ocean water from afar, thanks to hurricanes Helene and Milton. Their story sets the stage for a broader discus…
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Two Sides of the Emergency: Offshore Response vs. Onshore Failures | 013
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When emergencies hit, clear communication can make all the difference—especially when it’s lacking. In this episode, Maartje and her husband, Eelco, dive into the communication gaps they experienced during a serious offshore incident. Eelco was on the platform when an explosion occurred, and while emergency procedures were well-executed on-site, th…
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Celebrating the Chumash Heritage National Marine Sanctuary: A New Era of Ocean Protection
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin shares exciting news about the establishment of the Chumash Heritage National Marine Sanctuary off the coast of California. This sanctuary is groundbreaking as it is the first of its kind in California to be co-managed in partnership with Indigenous peoples, specifically the…
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From Exploration to Ocean Solutions: How OceanX is Changing the Narrative on Ocean Conservation
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Dr. Vincent Pieribone, Co-CEO and Chief Science Officer of OceanX, discusses the organization's evolution and its shift in messaging. OceanX was founded by Ray and Mark Dalio, inspired by the need to celebrate and protect the ocean. Initially, the focus was on conducting exciting scientific expeditions and showcasing the beauty of the ocean through…
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Hurricanes, Politics, and Climate Change: Navigating the Stormy Waters
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Andrew Lewin discusses the intersection of politics and climate change, particularly in the context of recent hurricanes, Milton and Helene, that impacted Florida and surrounding areas. Andrew expresses frustration over the political responses to these natural disasters, highlighting how misinformation and conspiracy theories undermine genuine effo…
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From Fire to Financial Freedom with Jason Nightingale | 012
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When disaster strikes, it can feel like everything is falling apart. But what if that catastrophe could become the spark for your greatest comeback? In this episode, we share the inspiring story of Jason Nightingale, an entrepreneur who lost everything when a fire destroyed his 28-year business. Rather than give up, Jason used the devastation as mo…
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From Academia to Entrepreneurship: Stephanie Manka's Journey in Wildlife Conservation
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Stephanie's Career Journey Early Interests and Education: Stephanie Manka, originally known as Stephanie Shuttler, began her academic journey with a major in biology, initially considering a career in medicine as a backup to her interest in acting. She discovered her passion for wildlife biology during a study abroad program in Africa, which opened…
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4ocean: 40 Million Pounds and Counting - The Impact of 4ocean on Ocean Cleanup Efforts
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Alex Schulze grew up on a small island on the west coast of Florida, where he developed a passion for the ocean through activities like surfing, diving, and fishing. He initially pursued a degree in ocean engineering but later switched to business management and entrepreneurship after realizing he preferred hands-on work over desk jobs. Inspiration…
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Hurricane Helene Relief Effort: Pooch Rivera & Cooking For 1st Responders
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Send us a text What happens when nature’s fury meets human resilience? Our latest episode takes you to the heart of a catastrophe that has shaken Appalachia, especially western North Carolina, where Hurricane Helene's wrath left a trail of devastation. Chef Pooch Rivera joins us from the ground zero of disaster relief, sharing his pivotal role in n…
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Inspiration to Action: How to Make a Difference for the Ocean
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How to Get Inspired and Follow Your Dreams to Act for the Blue Find Your Inspiration: Look for stories or examples of individuals and organizations making a positive impact on the ocean. For instance, the podcast host shares an inspiring interview with a co-founder of a successful organization that has made a significant global impact. This can mot…
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The Unexpected Exit: Managing Business Without Key Players | 011
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Losing a key player in your business is one of the toughest challenges to face, whether it’s due to illness, sudden departure, or other unforeseen events. How do you handle the chaos left behind and keep everything moving forward? This episode tackles the emotional and operational impact of losing essential team members, offering practical tips on …
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She is talking about Oceanography on TikTok and has 98K followers!
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In this episode of the "How to Protect the Ocean" podcast, host Andrew Lewin interviews Dr. Paige Hoel, a recent PhD graduate in coastal eutrophication from UCLA and a popular science communicator on TikTok. With nearly 100,000 followers, Paige has gained recognition for her engaging storytelling about ocean science, particularly focusing on topics…
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Hurricane Helen: The Impact of Climate Change on Intense Storms
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin addresses the devastating impacts of Hurricane Helen, which has caused significant property damage and claimed 52 lives across the U.S., particularly in Florida, Georgia, and North Carolina. The discussion centers around the implications of climate change on hurricane intens…
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Building Baby Steps: How Small Goals Lead to Big Changes in Ocean Conservation and Climate Action
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In this episode, we explore an engaging teaching exercise designed to help children understand the concepts of challenge and perseverance. A teacher sets out pieces of paper on the floor, guiding a young boy to give him a high five by stepping only on those papers. As the exercise progresses, the teacher gradually removes pieces of paper, increasin…
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Whole Fish, Whole Future in the Great Lakes with David Naftzger
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Links: Great Lakes St. Lawrence Governors & Premiers Website Iceland Ocean Cluster Website Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us podcast@globalseafood.org! If you want to be more involved in the work that we do, become…
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Hurricane Katrina & Deepwater Horizon: The Louisiana Seafood Comeback | 010
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When disaster hits, it's not just about weathering the storm—it’s about rising stronger on the other side. This episode is a powerful look at how to turn devastation into determination, featuring Ewell Smith’s incredible journey in helping the Louisiana seafood industry recover from Hurricane Katrina and the BP oil spill. Entire communities were to…
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Politics vs. Science: The Troubling Future of Canada's Cod Fishery
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In this episode, we delve into the ongoing challenges facing the cod fishery in Canada, drawing parallels between the current situation and the historical 1992 moratorium on cod fishing in Newfoundland and Labrador. The discussion highlights how political pressures have repeatedly overridden scientific advice regarding fishing quotas, leading to de…
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Beyond Plastics: The Hidden Dangers of Marine Pollution
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin welcomes back Dr. Judith Weis, the author of the newly released second edition of "Marine Pollution: What Everyone Needs to Know." Andrew reflects on his first interview with Judith, marking a decade of discussions on marine pollution. They delve into essential topics surrou…
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Crowdfunding Innovating Seagrass Restoration: The Underwater Seed Harvester Project
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In this episode, we explore the crucial role of seagrass habitats in coastal ecosystems and their importance in combating climate change. Join us as we discuss Project Seagrass and their innovative initiative to create a seed harvester designed to efficiently gather seeds from seagrass meadows. Dr. Richard Unsworth, the chief scientific officer of …
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Addictions, Health, And The Restaurant Life: Chef Johnathan Rodriguez
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Send us a text What if the flavors of your past could transport you back to cherished moments with loved ones? Join us this week on the Walk-In Talk Podcast as we sit down with Chef Johnathan Rodriguez, an extraordinary culinary artist specializing in Puerto Rican and Italian cuisine. Chef Johnathan tantalizes us with his innovative dishes, like a …
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Critical Disruptions: Major Repairs Under Pressure | 009
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How do you handle business chaos when it hits you out of nowhere? Maartje dives into the reality of dealing with big breakdowns after they've already disrupted operations, offering insights into the immediate steps to get back on track. She shares practical tactics for emergency physical and system repairs and major fixes that can stabilize your bu…
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From TikTok to Impact: How Erica Hernandez is Inspiring Change for the Ocean
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin sits down with TikTok personality Erica Hernandez to discuss the power of social media in advocating for ocean conservation. Erica shares her journey over the past two years, highlighting innovative ways to communicate environmental science, climate issues, and wildlife cons…
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Unraveling the Mystery: Why Sawfish Were Spinning and Dying in Florida
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin discusses the recent phenomenon of sawfish displaying unusual behavior in Florida waters, leading to their deaths. While scientists have identified the behavior and its effects, the underlying cause remains uncertain. Andrew shares his personal experiences from a beautiful w…
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Tuna Fisheries and Forced Labor: A Deep Dive into Eco-Label Shortcomings
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin dives into the topic of ecolabels in seafood consumption. Picture yourself enjoying a delicious sushi lunch, knowing you've made an eco-conscious choice by selecting certified sustainable seafood. Andrew discusses the importance of following organizations like Seafood Watch …
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NY Hotdog King: Dan Rossi - Street Food Vendor Life
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Send us a text Have you ever wondered what makes street food so captivating? Join us as Carl Fiadini takes a nostalgic trip down memory lane, savoring the iconic "dirty water" hot dogs of New York City with his Uncle Anthony. Our culinary journey continues with a visit from Jeffrey Schlissel, who introduces a tantalizing New England-inspired menu f…
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Starting Over, and Over… with Resilience Expert Romeo El-Chaer | 008
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In a profound exploration of resilience and change, Romeo El-Chaer shares his insights on overcoming adversity both personally and within organizations. Born with the challenge of a significant childhood injury in the backdrop of war-torn Lebanon, Romeo's life experiences have deeply ingrained the importance of resilience. Throughout the discussion…
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From Whales to Words: The Role of Environmental Communication in North Atlantic Right Whale Conservation
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin sits down with Marcus Reamer, a PhD candidate at the University of Miami specializing in environmental communication. They delve into the critical role of effective messaging in conservation efforts, particularly concerning the North Atlantic right whales. The discussion cov…
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The State of Tuna Fishing: What You Need to Know
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In this episode of "How to Protect the Ocean," host Andrew Lewin dives into the intricate world of fisheries management, focusing specifically on tuna fishing. Joined by Dr. Victor Restrepo from the International Seafood Sustainability Foundation (ISSF), the discussion revolves around the recently released report titled "Snapshot of Large-Scale Tun…
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National Park Scandal and Whale Encounter Updates
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin provides updates on the Florida National Park developments and a swim with whales story. The episode also includes reflections on the host's birthday and upcoming goals for the podcast. Tune in for a mishmash of updates and insights on ocean conservation efforts. Call the Qu…
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