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#12. [Video] Restaurateur Colin Ambrose on Estia's Little Kitchen, Business Strategies, and Why You Should NOT Open a Restaurant No Matter What
Manage episode 379525877 series 2890894
İçerik LuLu Romano tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan LuLu Romano veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
YouTube: https://youtu.be/FkizlPGe-dQ
Episode highlights
00:00-00:56 Intro
1:16 Employee’s well-being
7:54 Entrepreneurship, career change, personal growth
10:35 Breakfast Connoisseur
16:49 Sustainable farming practices
18:59 Definition of Winner vs. Loser
19:25 Pride vs. Vanity
24:19 Why Mexican?
28:42 Family Background
30:00 Ruben Bravo
35:33 Carlos
36:32 Miguelito
36:50 Julia
36:57 Raul
38:28 Polish the stone
39:38 White guy running Mexican restaurant
42:39 Patrick Donahue
45:26 Zone diet
47:28 Charlie Palmer’s table with Jessica
52:23 Next opportunity: Old Stove Pub
54:07 Working at other restaurants
55:36 Advice for entrepreneurs
58:26 Favorite cooking shows
1:01:16 Julia Child
1:04:47 Best & Worst aspects of serving the Hamptons
1:09:57 Restaurant owner vs. Restaurateur
1:12:34 Don’t try it
1:16:17 Creative strategies
1:18:40 Business strategies
1:22:20 Colin’s business strategy
1:27:19 Opinion on 9-5ers
1:31:29 Future dreams
1:33:43 Fishing fellowship
1:36:40 Eliza Chapman
1:41:03 Golf and Fishing
1:44:55 Thank you
15 bölüm
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