))
The Future of Restaurants is Here with Culinary Mechanic Founder Simon Zatyrka
Manage episode 427904403 series 3288875
İçerik Christian J. Fischer tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Christian J. Fischer veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
In this episode, we sit down with Simon Zatyrka, the founder of Culinary Mechanic. Simon shares his journey and his innovative strategies to help chefs and restaurateurs run their kitchens efficiently. We discuss the importance of technology, cost management, and creating a positive work environment. Simon's "done with" approach and time-tested systems highlight the transformative impact of Culinary Mechanics in the industry. This episode offers valuable insights for anyone looking to make their restaurant profitable and a great workplace.
CONNECT WITH SIMON
CONNECT WITH CHRISTIAN
Check out Christian’s Website
AND MOST IMPORTANTLY
Subscribe to join our Disruptive Chef Community
Thank you for tuning in on this journey of culinary disruption. Until next time, keep innovating, stay inspired, and dare to disrupt the culinary world!
103 bölüm
Paylaş
