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İçerik Marcel Thompson tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Marcel Thompson veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
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Beth Scott, Distiller - Reefton Distilling Co.

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Manage episode 295067154 series 2703270
İçerik Marcel Thompson tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Marcel Thompson veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

Episode 39 - Guardianship

Today the Still Magic podcast heads to the West Coast of New Zealand’s South Island, to visit Reefton Distilling Co., home of Little Biddy Gin and Wild Rain Vodka

And it is here that we meet Beth Scott, born and raised in nearby Fox Glacier village (formerly Weheka, pop. 249), but now very much at home in the big smoke that is Reefton (pop. 927) "up north".

Beth took up the distilling reins after a very interesting career odyssey around the South Island, and a short stint overseas. A graduate in Food science and marketing from Otago University, Beth developed a professional interest in food quality, and new product development, coupled with interests in aromatherapy.

As is often the case, it was an unlikely set of circumstances that brought Beth full circle to Reefton. Beth had heard about an initiative to start a distillery in Reefton around 2017, and decided to invest in the venture. Nick Secker, a fellow university graduate and local, was plucked from relative obscurity in the UK, had the best distilling induction ever, and was then offered the distilling role in the fledgling company. Nick invited Beth and a few other friends to visit Reefton, and magic unfolded after Beth’s discussion with CEO and founder Patsy Bass. Serendipity writ large yet again.

Experience in food science. New product development. Aromatherapy. Marketing. Energy. Enthusiasm. And a strong sense of guardianship.

A finer array of skills, tailor-made for a craft spirits operation would be hard to find.

And the rest as they say is history… that is, history in the making.

So grab yourself a gin and tonic, sit back and join Beth Scott and I on another craft spirits adventure.

Be bold. Enjoy yourself. Let’s create a new gin narrative.

Still Magic paperback, digital and audio copies available from your favourite online stores

Host: Marcel Thompson

@stillmagicway contact@stillmagic.net

Still Magic website

Reefton Distilling Co. website

Guest contributor: Beth Scott

Voiceovers: Jules Brooke.

Contact here Jules Brooke

Editor: Dave Stokes.

Contact here Author2Audio

All Rights Reserved

  continue reading

40 bölüm

Artwork
iconPaylaş
 
Manage episode 295067154 series 2703270
İçerik Marcel Thompson tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Marcel Thompson veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

Episode 39 - Guardianship

Today the Still Magic podcast heads to the West Coast of New Zealand’s South Island, to visit Reefton Distilling Co., home of Little Biddy Gin and Wild Rain Vodka

And it is here that we meet Beth Scott, born and raised in nearby Fox Glacier village (formerly Weheka, pop. 249), but now very much at home in the big smoke that is Reefton (pop. 927) "up north".

Beth took up the distilling reins after a very interesting career odyssey around the South Island, and a short stint overseas. A graduate in Food science and marketing from Otago University, Beth developed a professional interest in food quality, and new product development, coupled with interests in aromatherapy.

As is often the case, it was an unlikely set of circumstances that brought Beth full circle to Reefton. Beth had heard about an initiative to start a distillery in Reefton around 2017, and decided to invest in the venture. Nick Secker, a fellow university graduate and local, was plucked from relative obscurity in the UK, had the best distilling induction ever, and was then offered the distilling role in the fledgling company. Nick invited Beth and a few other friends to visit Reefton, and magic unfolded after Beth’s discussion with CEO and founder Patsy Bass. Serendipity writ large yet again.

Experience in food science. New product development. Aromatherapy. Marketing. Energy. Enthusiasm. And a strong sense of guardianship.

A finer array of skills, tailor-made for a craft spirits operation would be hard to find.

And the rest as they say is history… that is, history in the making.

So grab yourself a gin and tonic, sit back and join Beth Scott and I on another craft spirits adventure.

Be bold. Enjoy yourself. Let’s create a new gin narrative.

Still Magic paperback, digital and audio copies available from your favourite online stores

Host: Marcel Thompson

@stillmagicway contact@stillmagic.net

Still Magic website

Reefton Distilling Co. website

Guest contributor: Beth Scott

Voiceovers: Jules Brooke.

Contact here Jules Brooke

Editor: Dave Stokes.

Contact here Author2Audio

All Rights Reserved

  continue reading

40 bölüm

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