S2 E7: The Perfect Hoste

Cocktails With Friends

In this episode of Cocktails with Friends, host Bob Cutler is joined by returning guest Robert Haynes, co-founder of Hoste Cocktails. Together, they dive deep into creating high-end, ready-to-drink cocktails that elevate your drinking experience. From the intricacies of the Gold Old Fashioned to the Hoste’s latest creations like the Mezcal Negroni and Perfect Manhattan, this conversation blends insights with personal stories behind each cocktail. Perfect for anyone looking to bring bar-quality drinks to their home gatherings.

Main Topics:

• The story behind Hoste Cocktails and their commitment to crafting premium RTD beverages.

• A deep dive into the Mezcal Negroni and Perfect Manhattan releases.

• How art and collaboration play a key role in the Hoste brand experience.

Key Insights:

The Art of RTD Cocktails: Learn how Robby and his team use premium ingredients, like vintage whiskeys and bespoke bitters, to craft bar-worthy cocktails at home.

Elevating the Senses: Hoste Cocktails introduces a unique citrus zest atomizer to enhance the aromatic experience of their drinks.

Collaborative Creativity: From working with local artists for packaging design to partnering with international spirits producers, Hoste brings together diverse talents to perfect each bottle.

About The Guest: Robert Haynes is the co-founder of Hoste Cocktails, a brand known for creating ready-to-drink cocktails that rival those made by professional bartenders. With a background in hospitality and a passion for high-quality ingredients, Haynes shares how he’s building a premium cocktail experience that’s both accessible and luxurious.

Episode Index

[00:00] Introduction: Bob welcomes guest Robby Haynes, co-founder of Hoste Cocktails.

[02:30] Origin of Host Cocktails: Robby shares the brand's mission to create premium ready-to-drink cocktails.

[06:10] Gold Old Fashioned: The story behind the elevated old fashioned and its premium ingredients.

[10:45] Mezcal Negroni Release: Discussion on the latest Negroni, made with mezcal, custom vermouth, and mole bitters.

[16:30] Craftsmanship and Art: How Host collaborates with artists and artisans to create unique packaging.

[21:05] The Perfect Manhattan: Preview of Host’s upcoming Manhattan release and its complex flavor profile.

[27:00] Future Plans: Host's expansion with a new space in Chicago and plans for one-off cocktail releases.

[32:00] Closing Thoughts: Bob encourages listeners to explore Host Cocktails for entertaining and gifting.