Manage episode 364359697 series 2387337
Brian welcomes multi-Michelin Star chef Phillip Frankland Lee (@PhillipFranklandLee) onto the show to talk about
- Salt vs. MSG
- The restaurant world
- Abolitionist senators
- Child labor laws
Music: Navaez, "Frabjous Day"
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Thank you to our producer Josh Cabaza and to Comedy Frequency.
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