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Is Technology Killing Hospitality? | Tomer Molovinsky
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İçerik Hosts Julian Torres and Mike Townsend, sponsored by Otter Labs, Hosts Julian Torres, Mike Townsend, and Sponsored by Otter Labs tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Hosts Julian Torres and Mike Townsend, sponsored by Otter Labs, Hosts Julian Torres, Mike Townsend, and Sponsored by Otter Labs veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
Episode 294: Tomer Molovinsky, CEO & Co-founder at Per Diem
Get ready to dive into the captivating world of Per Diem, the revolutionary white-label mobile app solutions transforming the restaurant industry. In this episode of Behind Company Lines, host Julian Torres interviews Tomer Molovinsky, the CEO and co-founder of Per Diem. Discover how Per Diem evolved from Tomer's previous experiences at OpenTable and Resy, and how they seized the opportunity to create a Starbucks app-like service.
Explore the incredible traction Per Diem has gained, with over a hundred stores, including renowned establishments like Chip City in New York. Gain insights into the risks they face in today's ever-changing world and learn about their ambitious long-term vision. Don't miss this enlightening conversation that will challenge your perspective on the future of the restaurant industry.
Tune in now to unlock the secrets behind Per Diem's success!
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Bölümler
1. Tomer Molovinsky, CEO & Co-founder at Per Diem (00:00:00)
2. Revolutionizing Dining Tech: Before Per Diem (00:01:11)
3. Tech and Hospitality: Finding the Balance (00:03:59)
4. Experience with OpenTable and Resy (00:05:31)
5. Enhancing Restaurant Experience (00:06:44)
6. Restaurants: Capturing Demand and Building Loyalty (00:08:25)
7. Tech Solutions for Restaurants (00:13:20)
8. Local Empowerment (00:15:13)
9. The Biggest Risks of Building Technology on Restaurant Industry (00:20:47)
10. Long-Term Vision of the Company (00:23:06)
11. Square Integration: Mobile-Centric Growth (00:25:03)
12. Founder FAQs: What's hard about your day-to-day job? (00:27:04)
13. Nurturing Remote Teams (00:28:16)
14. Founder FAQs: You're better doing now that you wish you were better doing earlier on (00:30:13)
15. Mobile App Technology and Hospitality (00:31:48)
16. Founder FAQs: Books Or People That Influence You as A Founder (00:36:41)
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