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Could Be Better

Rob Conlon & J. Dewey

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Hosts Rob Conlon and J. Dewey, two friends from New York's Hudson Valley, have a mutual love and appreciation for Better Homes & Gardens magazine. In this podcast, they pour drinks and spill the tea about what they really think about the latest issue. It's queer eye for the home decor magazine. If you’re a fan of witty banter about interior design magazines, LGBTQ issues, gardening, baking, parenting and home decor ...you may want to listen to something else. But if you’re the type who flips ...
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That Podcast in Hutch explores the people, places, and events that make Hutchinson a vibrant and engaging community. We’ll step beyond the headlines, to hear the real-life stories from our community and develop a deeper understanding of policy and people.
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The Casual After Show recaps, reviews and discusses episodes of Hulu's Casual. Show Summary: Casual is an American television comedy-drama series that premiered on October 7, 2015 on Hulu. Created by Zander Lehmann and directed by Jason Reitman, the series centers on Valerie (Michaela Watkins), a newly divorced single mother living with her brother Alex (Tommy Dewey) and her daughter Laura (Tara Lynne Barr). The cast also includesFrances Conroy and Nyasha Hatendi.
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The Brew Happy Show is a weekly show about beer. Hosted by Damian DeBuiser and his happy crew as they interview brewers, beer fans, pub owners, and entrepreneurs, that all come together because of their love of different brews. The show is fun, educational, and above all pro-beer. Music pairings, Cigar pairings, Food pairings, and many other things that go great with beer. Now all they need is you! In the United States, you must be over 21 years old to fully enjoy the fruits of the beer love ...
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In this episode, hosts Jason, Seth, and Kaisha talk about the intricacies of optimizing irrigation strategies, the nuances of managing pH and nutrient levels, and the importance of precision in commercial plant production. Seth discusses the significance of monitoring dryback in the early stages of growth, Jason explains the minimal impact of volum…
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In this series of That Podcast in Hutch, we're taking a look at the use of alcohol and sobriety through several different lenses. To conclude our series on alcohol and sobriety, I visit with Seth Dewey, who works as a Health Educator at the Reno County Health Department. He has done incredible work to educate and inform our community about substanc…
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On this week's show, your hosts Jason, Kaisha, and Seth talk about the nuances of cultivation, with a spotlight on optimizing plant nutrition and environmental control. Episode 113 covers a wide array of critical topics, including the use of molasses in living soil systems, the challenges of using it in hydroponics, and the ideal range for BPD (lea…
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Theoldest home brew store in the U.S. has new owners, partnered now with Perfect Pour draft cleaners. Hear all about it right here and mark your calendar for future events. Damian finds a beer John hasn't had, John enjoys exploring the space, and Ryan looks at cider supplies. Plenty of life left in this haven for home brewers, on this episode of Br…
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Welcome to Episode 112 of AROYA Office Hours LIVE! In this episode, hosts Kaisha and Seth cover the intricacies of cultivation. And they tackle questions from our audience, providing expert insights on maintaining root temperatures using drip feed systems and rockwool unislabs paired with LED lights. Seth shares valuable tips on room control, airfl…
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In this series of That Podcast in Hutch, we're taking a look at the use of alcohol and sobriety through several different lenses. In this episode, I visit with Mike and Cammie Rumback. They share their story about dealing with alcoholism - Mike as an alcoholic and Cammie as a wife and mother trying to navigate life with someone addicted to alcohol.…
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Double the fun at Double Mountain every time. Especially with GM Jason Huey here to clue us in on all the fun events coming up. Bronwyn talks about here culinary experience at Onyx, Ryan nerds out on cider, John talks tape, and Damian remembers growlers. Awards winning ciders and beer, and even dunk tanks on this episode of Brew Happy!…
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In Episode 111, your hosts Kaisha and Jason are thrilled to welcome the Class of 2024 from Cookies U, an innovative program dedicated to providing hands-on, science-based education for its students. This incredible initiative focuses on social equity, offering opportunities for underrepresented individuals to gain industry knowledge while receiving…
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In today's info-packed episode, we're talking how to optimize your grow environment to maximize plant health and yields. Jason shares tips for mitigating mold and mildew issues by dialing in your VPD, utilizing silica additives and foliar sprays, and understanding strain-specific growth factors. We also explore advanced techniques like using monopo…
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In this series of That Podcast in Hutch, we're taking a look at the use of alcohol and sobriety through several different lenses. In this episode, I visit with former District Court Judge and Kansas Representative Steven Becker. He shares the story of his struggle with alcoholism, his time in treatment, and how those moments changed his outlook on …
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Join hosts Seth, Jason, and Kaisha as they explore plant health, specifically focusing on water uptake, nutrient levels, and the impact of different growing mediums like Promix, coco, and rockwool. Discover how rapid changes in electrical conductivity (EC) can lead to leaf edge necrosis and tip burn, particularly in the late flower stage, and explo…
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Welcome back to another episode of AROYA Office Hours LIVE! In this packed 108th episode, your hosts Seth, Kaisha, and Jason dive deep into the science and techniques behind optimal cultivation. From understanding the crucial role of water content in plant substrates to managing substrate EC and pH, the team breaks down the complexities of maintain…
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Welcome to Episode 107 of AROYA Office Hours LIVE, your go-to source for cultivation education! Hosted by Jason and Kaisha, this episode dives deep into essential cultivation techniques and strategies to help you optimize your grow. We'll cover everything from efficient leaf removal methods to maintaining optimal light intensity during the transiti…
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In Episode 106, we're diving into the nuanced world of cultivation, exploring everything from low-stress training techniques to the intricacies of managing commercial grow operations. We unpack the challenges of reducing vegetative time, the importance of root zone monitoring, and the balancing act required to maintain optimal Electrical Conductivi…
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Hosts Seth, Jordan Zager, Kaisha, and Jason explore the strategic pheno hunts conducted each winter, examining around 5000 seeds to find the best plants for production. We discuss the importance of balancing production schedules, resources, and the need for advanced greenhouse space in genetic breeding. Plus, optimizing cultivation techniques, mana…
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In this episode, we're diving into the intricacies of cultivation, offering expert insights that can help you optimize your grow. We'll tackle the challenges of hand watering and the benefits of automated irrigation systems, and explore the nuances of CO2 supplementation and temperature control for different lighting setups. Plus, we'll discuss the…
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In this episode, hosts Kaisha, Seth, Jason are joined by guest Rachel to delve into the intricate world of cultivation. From the transition from HPS to LED lighting to the importance of monitoring plant water consumption, this episode is packed with valuable insights and practical tips. Join the discussion on optimizing plant growth, adjusting feed…
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This week we take a break with Ben Edmunds returning from Breakside Brewery in the Slabtown district of NW Portland. Ben talks Hazy vs. West Coast IPAs, as he introduces us to his latest Lagers, surpises us with a Stout. Bronwyn has a mutual friend, Ryan plays with geography, and Damian discusses barrel aging. Fun with nominclature, entendres, nami…
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Welcome back to another insightful episode of Office Hours LIVE! In Episode 102, your hosts Jason and Kaisha dive deep into the intricacies of cultivation. Jason suggests ways to use crop registration information to compare suffering and healthy plants and shares tips on managing water content and trichome production for optimized terpene profiles.…
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In the Alberta District we drink Cerbral Brewing's best beers at Function PDX. With a strong IPA game and lagers for the rest, you are sure to keep cool this spring. Damian has a picnic on the coast, Ryan has some news about Claim 52 and Ale Apothcary, and John has a Nick Offerman offering. Find out more about the beers that keep you Brew Happy!…
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Welcome to Episode 101 of Office Hours LIVE! Today, your hosts Seth and Kaisha dive deep into the essentials of cultivation, focusing on the critical aspects of water activity measurement, media selection, and plant care. Seth brings his expertise to the forefront, discussing the prevention of common issues such as mold and bud rot by carefully man…
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At Lazy Days Brewing the patio is waiting for you. Head brewer Jake Elder talks about his upcoming collab with Block 15 and the Bakers Dozen event this Saturday and summertime fun. Ryan likes the new look, John does some more field work, and Damian covers May the 4th be with you. Enjoy a relaxing day on this episode of Brew Happy!…
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Welcome to Episode 100 where we take on a topic that's long overdue for growers, cultivators, operators, etc. Joined by Front Row Ag's Bryan Willkomm and Tyler Simmons, we go in depth into the mental game of growing and how to cope with failure, success, and constant professional challenges that most likely impact your personal life. We also give a…
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A pineapple and 2 Johns walk into a bar. Not just any bar, Imperial Bottleshop. Meeting up with John Lovegrove to help him prepare for his next adventure. Plus the crew get ready for Craft Brewers Conference and World Beer Cup, next week! Ryan roots for a Catalina wine mixer, John Paul buys some stocks, and Damian discovers the fountain of youth. O…
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At award winning pub The Beermongers, we meet up with Mark from FH Steinbart Homebrew Supply. Where hobbyists have gotten their gear for over a hundred years, and Patreon members can get a souvenir t-shirt from one of the oldest intitutions in craft brewing history. Ryan goes agave, Damian gets a flashback from a beer, and we find out why John's do…
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We begin by dissecting the optimal pH range for Rockwool and its effects on plant vitality, followed by strategies for monitoring runoff pH to prevent nutrient deficiencies and irreparable plant damage. Jason breaks down the importance of understanding plant morphology and the impacts of environmental factors, providing insights into how to optimiz…
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Today we dissect the significance of a grower’s strategy on crop results, and meticulously tune into the nuances of plant care and disease management. Preparing for the harvest, we're going deep into substrate-specific irrigation strategies for the final days, and understanding the critical water content levels to avoid stress and maintain optimal …
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This week at Belmont Station with Lisa Morrison the Beer Goddess joined by our first call-in guest, Quentin Falconer, to talk about his foundation dedicated to funding talented brewers education. We learn a lot about the perks of the program and a curriculum that includes fun travel destinations that recipients have to look forward to. John's off t…
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Today, we're diving deep into the foliage of cultivation and the intricate balance between quality and quantity as we peel back the layers on de-leafing and its impact on plant strains. Seth leads us through the optimal use of nematodes for pest management, underscoring the timing and methods for utilizing these beneficial organisms. We touch on th…
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In this episode, the genius of grow, Seth, reveals his revolutionary technique that's skyrocketing plant biomass production by 200%. We’ll dive deep into the roots of irrigation, humidity control, and the organic conundrum facing commercial growers. Also, did you know you can spot a tetraploid plant with a microscope? Seth will explain how. Seth gu…
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Function PDX has a new location in the Alberta, and North Park Beer is here! Damian and Bronwyn report in from SheBrew, Ryan learns about southern cuisine, and John is impressed with a peachey quadruple dry hopped IPA. Dunkels, Brujos, and other fun with words on this episode of Brew Happy!Damian DeBuiser tarafından oluşturuldu
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This episode is packed with golden nuggets, especially for those using or considering the AROYA crop steering system. We peeled back the layers on pH optimization, detailed monitoring, and the importance of data collection in your operation. We discussed how to tweak your irrigation system based on your grow room's unique environment and how differ…
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The McPolanders have been working on a few new brews as they prepare for SheBrew and other crafty fun. John brings all kinds of spirits to add to the bar, Ryan is flecking about a kviek yeast, Damian hears all about Festival of the Dark Arts, Bronwyn is impressed by an imperial, and we all learn how to say the word "matryoshka". So many different b…
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