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İçerik Netroots Radio Team Shows tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Netroots Radio Team Shows veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
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West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 03 Jan 23

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Manage episode 351459076 series 2136569
İçerik Netroots Radio Team Shows tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Netroots Radio Team Shows veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays!
Starting off in the Bistro Cafe, the coup evidence bolsters the case for AG Garland to indict, as the DOJ faces heat over 'double standards.'
Then, on the rest of the menu, Louisiana authorities’ use of facial recognition technology led to the mistaken-identity arrest of a Black Georgia man on a fugitive warrant; the Supreme Court is taking longer to hear cases; and, Washington Commander’s owner Dan Snyder, in a recent court filing, called England his “usual residence.”
After the break, we move to the Chef’s Table where scuffles broke out just outside a village in western Germany that is to be razed to allow the expansion of a coal mine; and, Mexico’s Supreme Court elected the first woman chief justice in its history.
.
All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.
Bon Appétit!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.”
Ernest Hemingway
"A Moveable Feast"
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Show Notes & Links
Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.
  continue reading

552 bölüm

Artwork
iconPaylaş
 
Manage episode 351459076 series 2136569
İçerik Netroots Radio Team Shows tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Netroots Radio Team Shows veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays!
Starting off in the Bistro Cafe, the coup evidence bolsters the case for AG Garland to indict, as the DOJ faces heat over 'double standards.'
Then, on the rest of the menu, Louisiana authorities’ use of facial recognition technology led to the mistaken-identity arrest of a Black Georgia man on a fugitive warrant; the Supreme Court is taking longer to hear cases; and, Washington Commander’s owner Dan Snyder, in a recent court filing, called England his “usual residence.”
After the break, we move to the Chef’s Table where scuffles broke out just outside a village in western Germany that is to be razed to allow the expansion of a coal mine; and, Mexico’s Supreme Court elected the first woman chief justice in its history.
.
All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.
Bon Appétit!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.”
Ernest Hemingway
"A Moveable Feast"
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Show Notes & Links
Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.
  continue reading

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