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Ed & Neil: How To Build A Successful Restaurant Group One Venue At A Time
Manage episode 441734382 series 2475086
Welcome to Breaking Bread, the ultimate food podcast that celebrates the vibrant culinary landscape of Birmingham. We break bread with Imposter Group directors Neil and Ed this week as they share their journeys to Birmingham, delving into the city's thriving hospitality scene.
Discover their experiences from working at renowned venues to opening their own successful establishments. Learn about the booming cocktail and food culture, the history and legacy of their notorious pub in the JQ The Church, and the passion driving Birmingham’s culinary excellence. Tune in for an in-depth chat about local beers, unique dishes, and the community spirit that makes the city’s food and pub experiences unforgettable.
00:00 Welcome to Breaking Bread
00:10 From Scotland to Birmingham
00:38 First Impressions of Birmingham
01:06 Life in Edinburgh
04:32 Birmingham's Transformation
08:18 The Rise of Cocktail Culture
14:13 The Burger Boom
15:09 Career Journey in Hospitality
17:54 Starting Tiger Bites Pig
30:03 Navigating COVID Challenges
45:50 Learning the Ropes of Interior Design
47:18 Challenges of Opening Tierra
48:11 Unexpected Hurdles and Quick Fixes
51:23 Navigating Equipment and Supply Issues
53:52 The Importance of Community and Collaboration
57:38 Reviving and Maintaining Venue Standards
01:03:21 The Unique Offerings of Txikiteo
01:07:31 The Art of Crafting Quality Food and Drink
01:26:15 Quick Fire Round: Personal Favorites
Get Social
Tiger Bites Pig- https://www.instagram.com/_tigerbitespig/
The Church- https://www.instagram.com/thechurchjq_/
Tierra- https://www.instagram.com/tierratacos/
Trentina- https://www.instagram.com/trentinajq/
Txikiteo- https://www.instagram.com/txikiteo_/
Sponsors
Stock Local Craft Rum Burning Barn In Your Venue- https://www.burningbarnrum.com/pages/trade-1
Buy Burning Barn Rum- https://www.burningbarnrum.com/collections/3-rums
Follow Burning Barn On Insta- https://www.instagram.com/burningbarnrum/
Food Delivery Businesses Sign Up & Save Money With Easy Food Here- https://easyfood.co.uk/restaurant-opportunity
Download Easy Food App Here- https://easyfood.co.uk/
Follow Easy Food On Insta- https://www.instagram.com/easyfood.co.uk/
Follow Easy Food West Mids- https://www.instagram.com/easyfood.westmidlands/
Opening Drone Footage From Rob At Alto Drones- https://www.instagram.com/alto.drones/
Music From Tom Ford- https://www.instagram.com/thetennischampion/
Follow Us
/https://www.instagram.com/breakingbreadpodcastbirmingham/
https://twitter.com/PodcastBread
https://facebook.com/breakingbreadpodcastuk
For full show notes visit our Website https://breakingbreadbirmingham.co.uk
150 bölüm
Manage episode 441734382 series 2475086
Welcome to Breaking Bread, the ultimate food podcast that celebrates the vibrant culinary landscape of Birmingham. We break bread with Imposter Group directors Neil and Ed this week as they share their journeys to Birmingham, delving into the city's thriving hospitality scene.
Discover their experiences from working at renowned venues to opening their own successful establishments. Learn about the booming cocktail and food culture, the history and legacy of their notorious pub in the JQ The Church, and the passion driving Birmingham’s culinary excellence. Tune in for an in-depth chat about local beers, unique dishes, and the community spirit that makes the city’s food and pub experiences unforgettable.
00:00 Welcome to Breaking Bread
00:10 From Scotland to Birmingham
00:38 First Impressions of Birmingham
01:06 Life in Edinburgh
04:32 Birmingham's Transformation
08:18 The Rise of Cocktail Culture
14:13 The Burger Boom
15:09 Career Journey in Hospitality
17:54 Starting Tiger Bites Pig
30:03 Navigating COVID Challenges
45:50 Learning the Ropes of Interior Design
47:18 Challenges of Opening Tierra
48:11 Unexpected Hurdles and Quick Fixes
51:23 Navigating Equipment and Supply Issues
53:52 The Importance of Community and Collaboration
57:38 Reviving and Maintaining Venue Standards
01:03:21 The Unique Offerings of Txikiteo
01:07:31 The Art of Crafting Quality Food and Drink
01:26:15 Quick Fire Round: Personal Favorites
Get Social
Tiger Bites Pig- https://www.instagram.com/_tigerbitespig/
The Church- https://www.instagram.com/thechurchjq_/
Tierra- https://www.instagram.com/tierratacos/
Trentina- https://www.instagram.com/trentinajq/
Txikiteo- https://www.instagram.com/txikiteo_/
Sponsors
Stock Local Craft Rum Burning Barn In Your Venue- https://www.burningbarnrum.com/pages/trade-1
Buy Burning Barn Rum- https://www.burningbarnrum.com/collections/3-rums
Follow Burning Barn On Insta- https://www.instagram.com/burningbarnrum/
Food Delivery Businesses Sign Up & Save Money With Easy Food Here- https://easyfood.co.uk/restaurant-opportunity
Download Easy Food App Here- https://easyfood.co.uk/
Follow Easy Food On Insta- https://www.instagram.com/easyfood.co.uk/
Follow Easy Food West Mids- https://www.instagram.com/easyfood.westmidlands/
Opening Drone Footage From Rob At Alto Drones- https://www.instagram.com/alto.drones/
Music From Tom Ford- https://www.instagram.com/thetennischampion/
Follow Us
/https://www.instagram.com/breakingbreadpodcastbirmingham/
https://twitter.com/PodcastBread
https://facebook.com/breakingbreadpodcastuk
For full show notes visit our Website https://breakingbreadbirmingham.co.uk
150 bölüm
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