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İçerik Dan Baker, Steph Heffner, and Wayne Baker tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Dan Baker, Steph Heffner, and Wayne Baker veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.
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204: Bierstadt Lagerhaus (or Life's Work in a Glass)

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Manage episode 275790748 series 166203
İçerik Dan Baker, Steph Heffner, and Wayne Baker tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Dan Baker, Steph Heffner, and Wayne Baker veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

This episode we are joined by Ashleigh Carter, Head Brewer and Co-Owner at Bierstadt Lagerhaus, a traditional, lager-focused brewery in Denver, Colorado. Right up front, we discuss the “slow-pour pils” and why it’s worth waiting for your beer (a conversation we also had – with samples – back in Episode 173 at Victory Brewing). We also talk about the appeal of lagers and the traditions of European and, specifically, German brewing. Other topics include glassware, distribution and control over product quality, and more. As has become the norm, we have a lengthy conversation on the impacts of COVID on the industry at large and the struggles at Bierstadt specifically – including how it has forced them into canning. After that, we lighten things up as Wayne hosts a round of There’s Weird in my Beer in Happy Fun Time. Then more talking and drinking. That’s kind of our whole thing.

Do you love Beer Busters? Of course you do! Why not leave us a rating and review on your podcast platform of choice and consider supporting us on Patreon.

  continue reading

269 bölüm

Artwork
iconPaylaş
 
Manage episode 275790748 series 166203
İçerik Dan Baker, Steph Heffner, and Wayne Baker tarafından sağlanmıştır. Bölümler, grafikler ve podcast açıklamaları dahil tüm podcast içeriği doğrudan Dan Baker, Steph Heffner, and Wayne Baker veya podcast platform ortağı tarafından yüklenir ve sağlanır. Birinin telif hakkıyla korunan çalışmanızı izniniz olmadan kullandığını düşünüyorsanız burada https://tr.player.fm/legal özetlenen süreci takip edebilirsiniz.

This episode we are joined by Ashleigh Carter, Head Brewer and Co-Owner at Bierstadt Lagerhaus, a traditional, lager-focused brewery in Denver, Colorado. Right up front, we discuss the “slow-pour pils” and why it’s worth waiting for your beer (a conversation we also had – with samples – back in Episode 173 at Victory Brewing). We also talk about the appeal of lagers and the traditions of European and, specifically, German brewing. Other topics include glassware, distribution and control over product quality, and more. As has become the norm, we have a lengthy conversation on the impacts of COVID on the industry at large and the struggles at Bierstadt specifically – including how it has forced them into canning. After that, we lighten things up as Wayne hosts a round of There’s Weird in my Beer in Happy Fun Time. Then more talking and drinking. That’s kind of our whole thing.

Do you love Beer Busters? Of course you do! Why not leave us a rating and review on your podcast platform of choice and consider supporting us on Patreon.

  continue reading

269 bölüm

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