Professional training on Health Safety and Environmental Management. Training Include: HSE level 1 HSE level 2 HSE level 3 Basic First Aid Basic Fire Fighting
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Just how dangerous is the everyday workplace? What can be done to mitigate risks and avoid hazards? And what trade-offs have to be made between the competing demands of safety, efficiency and wider social responsibility? This album looks at three very different case studies - farming, food manufacturing and urban redevelopment - and explores the varying approaches to risk management within each different sphere. It includes a visit to Fox's Biscuits and Brooksby Agricultural College in the U ...
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Hazard Control
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Hazard Awareness
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Hazard Awareness
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Hazard Awareness
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Job Hazard Analysis
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Health Safety Management System
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Health Safety Management System
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Fire Protection
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Personal Protection and First Aid Hearing Protection
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Flammable and Explosive Materials
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Environmental Control and Noise
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Health and Environmental Control
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Ergonomics
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Building and Facilities
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Process safety and disater preparedness
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Information System
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Impact of Federal Regulation
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Concept of hazard avoidance
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HSE level 1 (CHAPTER 2)
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HSE level 1 (Chapter 1)
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A brief introduction to this album.The Open University tarafından oluşturuldu
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Fox's biscuit factory might not seem a terribly dangerous place, but in fact there are many risks involved with biscuit manufacture, and Fox's have evolved a stringent and complex health and safety policy.The Open University tarafından oluşturuldu
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How Fox's have created a strong safety culture in all areas of their operations, so that workers, consumers and local people are not exposed to needless risks.The Open University tarafından oluşturuldu
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Exploring the risks associated with redeveloping a huge Brownfield site in Pittsburgh, where the town's steel-making plants used to be.The Open University tarafından oluşturuldu
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How academics, citizens and professionals came together in Pittsburg to review the history of the huge site, and make informed decisions on the various risk factors involved.The Open University tarafından oluşturuldu
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Farming has always been a high risk industry, Farms are potentially dangerous environments which require complex risk management.The Open University tarafından oluşturuldu
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Judy Howells, a surveyor who works for the National Farmers' Union's insurance department, begins a risk survey of Brooksby Agricultural College.The Open University tarafından oluşturuldu
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Judy Howell continues her survey.The Open University tarafından oluşturuldu
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An annual event where enthusiasts come to see historic farming machinery in use. Though fascinating, the machines are clearly much more dangerous than modern equipment.The Open University tarafından oluşturuldu
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Farming: living with risk
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Participants in the Working Weekend show off their machinery and reflect on how hazards and dangers used to be ignored in the past.The Open University tarafından oluşturuldu
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