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A podcast discussing all things BBQ co hosted by two BBQ obsessed social bloggers Owen & Dan. Every week we are joined by guest from around the BBQ community on social media to find out why they love to barbecue. The show is for anyone who has an interest in barbecue and to hear about other peoples experiences good and bad and what equipment people use to get their best cooks.
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We'd love to hear from you, drop us a text! What if your barbecue mishaps could lead to your most memorable grilling experiences? Join us for an engaging conversation with Simon from the Grill Shack, an Instagram sensation known for his unfiltered approach to all things barbecue. Simon shares his journey from novice to barbecue aficionado, highligh…
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We'd love to hear from you, drop us a text! What happens when baking and barbecue collide? Join us as we chat with Sean, the culinary wizard known as the Irish Egg on Instagram. From the humble beginnings inspired by his mother and grandmother's Irish soda bread to crafting intricate Japanese-style gingerbread houses, Sean's journey is nothing shor…
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We'd love to hear from you, drop us a text! Get ready to be inspired by the incredible journey of Lily Bond, a teenage entrepreneur who turned a simple spice blend into a thriving business. At just 13, Lily saw a gap in the market for low-sodium seasonings and decided to fill it herself, starting with a taco seasoning that quickly became a hit. We …
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We'd love to hear from you, drop us a text! Get ready to transform your barbecue game with insights from none other than cricket legend turned grill master, Matthew Hoggard! Hoggy, as he's affectionately known, takes us through his incredible journey—from his days on the cricket field to becoming the passionate proprietor of Hoggy's Grill, a thrivi…
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We'd love to hear from you, drop us a text! Get ready to uncover the secrets of exceptional barbecue and ethical meat sourcing with Alex from Hunter Gatherer Cooking. This episode promises to guide you through Alex's journey from a gas grill novice to a master of offset smokers, all while blending his passions for barbecuing, shooting, and country …
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We'd love to hear from you, drop us a text! Ever wondered how to get into UK competition BBQ? Join us as we chat with Kev from Comp Barbecue UK, who has led the charge in competition grilling in the UK. From the structured KCBS contests to the creative freestyle events, Kev breaks down the highs and lows of the barbecue competition circuit. We'll u…
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We'd love to hear from you, drop us a text! A Special Offer from Waz - 15% off orders until 1st September 2024 use code MG15 Can sauces transform your culinary experience? Join us for an exciting episode as we chat with the talented Warren, aka Waz, from Waz's Sauce Hut. Waz takes us through his flavorful journey from a food-loving child, influence…
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We'd love to hear from you, drop us a text! What does it take to transform from a joiner to a culinary entrepreneur in just three years? Join us as Steve from Charred Food Company shares his inspiring journey, ignited by casual pre-lockdown cookouts and fueled by a deep passion during lockdown. Steve recounts his evolution from a barbecue novice to…
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We'd love to hear from you, drop us a text! What happens when two barbecue enthusiasts reunite after a few months' break? Join us for "Backyard BBQ Banter," where Dan and I reconnect and share the latest in our barbecue journeys, including Dan’s move to a new house and the exciting setup of a brand-new barbecue space. We laugh about our podcasting …
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We'd love to hear from you, drop us a text! As the charcoal ignites and that smoky aroma fills the air, there's no denying Owen and Dan are back at it, waxing lyrical about our barbecue escapades. From our recent barbecue bash that had everyone raving about the succulent ribs and wings, to the hilarity of cooking mishaps like running out of charcoa…
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We'd love to hear from you, drop us a text! Unlock the secrets of outdoor cooking with Corbin, the culinary maestro of Blackstone griddles, who graces our show with his journey from kitchen to the great outdoors. His tales unfold the magic behind the perfect even sear, a skill that's transforming the way we grill across Europe. Corbin's passion for…
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We'd love to hear from you, drop us a text! Feeling like you're the only one who gets tired of the endless cycle of smoking ribs and juggling your online persona? Trust me, you're not alone. We've all been there—the moment when your beloved BBQ pit starts to feel like just another chore and your social media feed becomes a ghost town. In a candid c…
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We'd love to hear from you, drop us a text! Tune in to our latest BBQ podcast special where we set up kitchen fireside, cooking up a storm with the brilliant minds of Jody from AOS Outdoor Kitchens and Marco from Delevita. We guarantee you'll be dreaming of our mouth-watering festive recipes including charred peppers with capers, smoked salmon and …
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We'd love to hear from you, drop us a text! Our latest episode brings you face to face with Nat, the founder of the Northern Grillers Instagram page. Get ready to embark on a flavor-packed journey with her as she spills the beans on her adventure into the BBQ world, which began with cooking lasagne on a 40-pound kettle! From cookies to tacos, and r…
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We'd love to hear from you, drop us a text! Ever thought you could go from hating cooking to running a successful BBQ events business? Our guest, Ashley from Big Smoke BBQ UK, shares his incredible journey of mastering the art of barbecue and how it transformed his life. Discover how Ashley started learning basic family meals, got addicted to BBQ t…
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We'd love to hear from you, drop us a text! Join us as we chat with legendary Pitmaster Pedro (Pete) about his journey into the world of BBQ cooking and his roles with LumberjAxes and Traeger. In this episode, we uncover Pete's impressive collection of BBQ equipment, ranging from his Kamado Joe Classic 2 to his Traeger Ironwood, and his plans to ex…
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We'd love to hear from you, drop us a text! Ever dreamed of mastering the smoky flavors of barbecue? Join us as we welcome John (a.k.a. Twisted Ribs) to the podcast, where he shares how he became a barbecue aficionado and reveals some of his best-kept secrets! With over 20 years of culinary experience, John has a wealth of knowledge and a passion f…
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We'd love to hear from you, drop us a text! Imagine a world where your hobby turns into your dream career, and you spend your days surrounded by mouthwatering barbecue. Sounds too good to be true? Join us as we chat with Ben Forte, Global Marketing Manager for BBQ brands and a BBQ chef, whose passion for outdoor cooking led him to become one of the…
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We'd love to hear from you, drop us a text! Ever wondered how a professional chef transitions into the world of barbecue and creates his own line of carbon neutral barbecue products? Today, we're joined by the talented Ben, owner of Ben's Kitchen, who takes us on a culinary adventure from his early days in pubs and restaurants to the launch of his …
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We'd love to hear from you, drop us a text! What if you could get an insider's look into the world of barbecue enthusiasts and the community that surrounds it? Join us as we chat with Steve from Alfresco Chapel, a passionate BBQ lover and owner of a premium grill shop in the northwest. Discover his journey of opening the store, the amazing products…
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We'd love to hear from you, drop us a text! Ever wondered how a passion for BBQ can change your life? Join us as we chat with the remarkable Nick from Meat Smoke Fire, as he takes us through his journey from an IT project manager to a BBQ guru. Discover how a chance encounter with the Big Green Egg franchise owner led him to set up his own cookery …
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We'd love to hear from you, drop us a text! What happens when a former vegetarian turns smokehouse owner and homesteader? Join us as we chat with Claire from Welshhomestead Smokery about her fascinating journey and the importance of animal welfare, all while nestled in the stunning Cambrian Mountains in West Wales. Discover her mouth-watering exper…
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We'd love to hear from you, drop us a text! Slim Ricks is a small business producing smoking woods. The business started with alcohol infused wood and growing into fruit woods like plum. We got wood in this episode! Join us for a lively conversation about turning his passion into a successful catering business during lockdown that moves into Slim R…
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We'd love to hear from you, drop us a text! Back in 2021 we met Brendon & Jaydon two brother who launched a BBQ rub and sauce company. Two years on we catch up with them both to hear what has changed. Brendan and Jaydon give us insight into the process and thought behind their range of sauces and the community-focused nature of the barbecue world. …
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We'd love to hear from you, drop us a text! We met with Paul AKA Hampshire BBQ, content creator BBQ brand ambassador and all round nice guy. This episode we cover everything from Paul's first BBQ experience to creating some of the hottest wings for Sizzlefest's hot wing challenge. This episode was brought to you by AOS Kitchen creators of bespoke o…
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We'd love to hear from you, drop us a text! This episode is all about the offset smoker! UK manufacturers Smokey Oak BBQ talk us through how they build these huge pits, the care and attention to detail that goes into single pit. If you have ever considered purchasing an new offset then this is an episode worth tuning in for. This episode was brough…
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We'd love to hear from you, drop us a text! This episode is about BBQ rubs with Russell from The Rusty BBQ Journey. Russ tells us about the science behind creating rubs and his business journey. Its a great listen and they have a great range of rubs and sauces to purchase on the website. We also talk a bit more about his #cuetogether initiative whi…
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We'd love to hear from you, drop us a text! Smokin Delights BBQ is a street catering company based in Scotland. Mark travels Scotland delivering bbq to customers at festivals, events and street markets. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens perfect to pimp up your bbq area. Visit AOS Kitchens today! BBQ…
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We'd love to hear from you, drop us a text! If you are considering a wood fired oven, this episode is for you! We chat with Joe the founder of Delivita, a Yorkshire based wood fired oven manufacturer focusing on bold colours, big flavours and sustainable cooking. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens pe…
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We'd love to hear from you, drop us a text! We chat to Shotgun BBQ, the legend from American BBQ Showdown, BBQ pitmaster and all round entertainer. Shotgun tells us his journey into bbq, starting to compete and then how he gets onto the Netflix show American BBQ showdown. This episode was brought to you by AOS Kitchen creators of bespoke outdoor ki…
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We'd love to hear from you, drop us a text! Its our 50th episode! We cant believe we have got this far. This is a chat between us about what we have learnt during the course of 50 episodes, how our BBQ game has changed and what we look to do in the future. We have a special giveaway for you as well, so take a listen and get involved! This episode w…
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We'd love to hear from you, drop us a text! In this episode we chat with Jon, a back garden bbq'er who is a Weber super user and self confessed cookbook hoarder! Jon tells us how he used social media and his collection of hundreds of cookbooks to cookbook reviews , which led to to the BBQ Community Cookbook, tune in to find out more. This episode w…
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We'd love to hear from you, drop us a text! We are so pleased to have Tina Cannon #pearlygirl who is a BBQ champion, contestant on the Netflix show All American BBQ showdown as well as others. Tina was a fantastic guest, so personable and gives us an insight into making BBQ TV, American competition BBQ and her passion for giving back to her communi…
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We'd love to hear from you, drop us a text! The final episode of season 4 and we finish big! We are talking about mental health and how an initiative #cuetogether can help men and women get together, talk about their mental health whilst enjoying the social aspects of BBQ. This initiative was launched by Russ from Rusty BBQ along with Dom from Corn…
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We'd love to hear from you, drop us a text! In this episode BBQ Tom talks to us about what BBQ means to him and how turning a hobby into an obsession has led him to meet new people. BBQ has helped him with his wellbeing and even become a competition winning BBQ'er. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens …
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We'd love to hear from you, drop us a text! Tom AKA Smoke Faced Grilla has a sad and inspiring story that you really need to listen too! Tom who suffers with PTSD uses cooking and specifically BBQ to help with his mental health. BBQ brings joy and humour to Tom which you can see on his social media page Smoked Face Grilla This episode was brought t…
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We'd love to hear from you, drop us a text! This episode we chat with a seasoned chef and butcher talking about the importance of local British meat, secondary cuts which can offer fantastic flavours but at a fraction of the cost compared to primal cuts. As ever we continue with BBQ Bingo and BBQ Fails. This episode was brought to you by AOS Kitche…
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We'd love to hear from you, drop us a text! Jack is an ex policeman now turned professional bbq cook, content creator and all round good guy! Jack has a wealth of knowledge around bbq techniques, a real passion for cooking over fire. This is an must listen episode. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens …
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We'd love to hear from you, drop us a text! The second part of this 2 part special. This episode includes a funny story about seagulls, BBQ bingo and we hear Neil's comprehensive list of BBQ equipment. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens perfect to pimp up your bbq area. Visit AOS Kitchens today! Ther…
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We'd love to hear from you, drop us a text! We chat with the hot wings champion of Sizzlefest 2022!! Neil is an absolute delight to talk with. Neil is brand ambassador for Angus & Oink. This is part one of two episodes, don't forget to listen to episode 2. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens perfect t…
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We'd love to hear from you, drop us a text! This episode we have Elky, BBQ School owner, Thermapen brand ambassador and YouTube sensation. Elky talks about his partnership with Thermapen and how content creation, his BBQ school and his videos are now his main job! This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens p…
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We'd love to hear from you, drop us a text! Chris AKA Big Nose BBQ is one organisers of Sizzlefest, DJ and BBQ good guy! We talk all things sizzle, what the plans are for Chris in 2023 and everything in between. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens perfect to pimp up your bbq area. Visit AOS Kitchens t…
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We'd love to hear from you, drop us a text! We spoke to the lovely David AKA Spice Punch who love BBQ, loves the science and theory behind BBQ and just a super nice chap! Here what David loves to cook, what he has in store for 2023. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens perfect to pimp up your bbq area.…
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We'd love to hear from you, drop us a text! This episode we chat with owner Jay from Altons BBQ World a mecca of bbq in the heart of Essex. Altons BBQ World is well known for its social media presence, BBQ games and giveaways. Find out what is next for Jay and this business. An exciting year ahead! This episode was brought to you by AOS Kitchen cre…
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We'd love to hear from you, drop us a text! A Dan & Owen episode catching up on things since season 3 and what we are looking forward in season 4 and into 2023. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens perfect to pimp up your bbq area. Visit AOS Kitchens today! Thermapen Electronic Temperature Probes Therm…
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We'd love to hear from you, drop us a text! The final installment of the Summer special, we talk with Author, bbq school owner and all round BBQ legend Genevieve Taylor. Genevieve talks about her book creations, passion for BBQ and sourcing local and how she passes on her skills at the Bristol Fire School. This episode was brought to you by AOS Kit…
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We'd love to hear from you, drop us a text! Episode 2 of our Summer Special Series - We talk with Charles the owner of Socal BBQ Shop about how the family business became a bbq specialist. Find out how Charles keeps on top of trends. We talk bout the upcoming Sizzlefest and what to look forward too! This episode was brought to you by AOS Kitchen cr…
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We'd love to hear from you, drop us a text! The first of three Summer Special episodes we talk with Adam Purnell about his BBQ journey, live fire demoing, being on a Netflix show and his work with local ingredients and businesses. This episode is not to be missed. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens p…
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We'd love to hear from you, drop us a text! This special episode is where Tom from BBQ life a guest from season 3 takes the reins and interviews Owen & Dan. Tom has had full control and neither Owen or Dan know what to expect. If you want to get involved and showcase your cooks or fails, join our Facebook Group. If you would like to help our show g…
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We'd love to hear from you, drop us a text! This Episode we talk with Sue Stoneman who is a friend of the pod and also an ambassador for UK BBQ Week. This annual event is about getting everyone outside and cooking over their grill. Each day is themed and the UK BBQ team want lots of people to get on social media sharing cooks and advice and tips. C…
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